WELCOME TO THIS ITALIAN KITCHEN π For English Readers
A space for those who want to cook like we do. This blog is fully tran slat able — just click the translate button at the top left — and feel free to explore all our recipes. But some posts are made especially for you. If you are not from Italy but want to learn how Italians really cook at home — not the fancy tourist version, but the simple, warm, everyday magic of our kitchens — this space is for you. We’ve created a series of articles to teach the basics of Italian cooking: how to cook pasta properly, how to use extra virgin olive oil, how to prepare vegetables with love (and not just boil them!), and how to enjoy food like we do — with joy and respect. You’ll find these posts under special labels like: English - pasta English - breakfast English - vegetables and more coming soon. Benvenuti! You are very welcome here. π©⚕️ About Lucia I’m Lucia, a nutritionist from Italy with a passion for real food and simple cooking. I believe eating well doe...